The USC Food Safety Program was developed under local, state, and federal regulations and guidelines to: (1) protect the health and well-being of the USC community and its guests and (2) ensure that food served by on-campus vendors and in-house caterers is safe, unadulterated, and honestly presented. The manual is now available for download….
Month: September 2022
Get Vaccinated for Influenza!
Fall is here, and everyone is encouraged to get vaccinated against influenza. Flu and COVID-19 often can present similar respiratory symptoms; receiving a flu vaccine will help with an accurate and timely diagnosis if you become ill. September and October are ideal months to get vaccinated for influenza….